Your membership supports PSR's work to reduce global warming, eliminate toxics in our environment and abolish nuclear weapons. YOU make our work possible. Thank you.
Drawing on peer-reviewed scientific and medical research, Dr. Lockwood meticulously details the symptoms of climate change and their medical side effects.
On sale now! Enter code M17ENV25 at checkout for 25% discount.
Breathing Free in Tampa: Air pollution, urban design, and environmental equity
February 28, 2012
Plaza Westshore, 5303 West Kennedy Boulevard, Tampa, Florida 33609
PSR Tampa Bay is beginning a
dinner speaker series to be held every other month. Our first dinner
meeting will be held on February 28th and will feature Amy Stuart,
PhD, University of South Florida, College of Public Health, Associate
Professor. Dr. Stuart will lead a discussion on air pollution and its
impacts on human health and the environment.
The cost is $30.00 per person and includes dinner, coffee and dessert.
Please RSVP by February 23rd to firstname.lastname@example.org.
Video: Fracking - Too Dirty, Too Dangerous
Former executive director of Physicians for Social Responsibility, Catherine Thomasson, MD, presents findings from PSR's report "Too Dirty, Too Dangerous: Why Health Professionals Reject Natural Gas". It is based on summaries of recent medical and scientific studies which clearly convey the health threats that accompany use of methane as a fuel. Read more »
Webinar: The Fight for Solar
Solar energy is one of our best hopes for a clean energy future – yet some utility companies are trying to stifle the spread of rooftop solar. Learn more about the fight for rooftop ("distributed") solar. Read more »
Regional Greenhouse Gas Initiative (RGGI) Fact Sheet
RGGI has significantly reduced air pollution from fossil fuel power plants, improving the health of people living in the Northeast and mid-Atlantic regions. Read more »
In the Spotlight
November 30, 2016
Eating for Climate and Health
PSR's new PowerPoint presentation on how climate change impacts food production, and agriculture's contribution to climate change.