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Drawing on peer-reviewed scientific and medical research, Dr. Lockwood meticulously details the symptoms of climate change and their medical side effects.
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Webinar: Too Dirty, Too Dangerous: Why Health Professionals Reject Natural Gas
March 22, 2017
Time: 2:00 - 3:00 pm
Are you concerned about fracking? Natural gas pipelines and compressor stations? The push to replace coal-fired power plants with gas-burning ones?
You're right to be concerned! For more information on just how bad natural gas is for health and for the climate, join PSR for a webinar.
We'll present recent scientific and medical studies that document harms to health from fracking, such as associations between proximity to fracking sites and premature births; studies that indicate much greater amounts of methane leakage from gas extraction and transport than previously imagined; and why it is so urgent that methane's climate impacts be viewed over the gas's first 20 years in the atmosphere.
The studies we highlight will be an important part of the case you make against natural gas.
Video: Fracking - Too Dirty, Too Dangerous
Former executive director of Physicians for Social Responsibility, Catherine Thomasson, MD, presents findings from PSR's report "Too Dirty, Too Dangerous: Why Health Professionals Reject Natural Gas". It is based on summaries of recent medical and scientific studies which clearly convey the health threats that accompany use of methane as a fuel. Read more »
Webinar: The Fight for Solar
Solar energy is one of our best hopes for a clean energy future – yet some utility companies are trying to stifle the spread of rooftop solar. Learn more about the fight for rooftop ("distributed") solar. Read more »
Regional Greenhouse Gas Initiative (RGGI) Fact Sheet
RGGI has significantly reduced air pollution from fossil fuel power plants, improving the health of people living in the Northeast and mid-Atlantic regions. Read more »
In the Spotlight
November 30, 2016
Eating for Climate and Health
PSR's new PowerPoint presentation on how climate change impacts food production, and agriculture's contribution to climate change.