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Drinking Water Fact Sheet: Maternal and Child Health
Industrial chemicals, pesticides, fertilizers, lead from water supply pipes, water disinfection by-products, and pathogens from human and animal waste can all end up in drinking water, with adverse health outcomes ranging from acute diarrheal disease to long-term effects including neurological, developmental, and reproductive effects and even cancer. The interaction of unique physiologic, pharmacokinetic, and exposure factors for pregnant women, fetuses, infants, and children make these populations especially susceptible to certain waterborne contaminants.
Last Updated July 31, 2013
In the Spotlight
November 30, 2016
Eating for Climate and Health
PSR's new PowerPoint presentation on how climate change impacts food production, and agriculture's contribution to climate change.